Cold Meats

  • From $2.30
    From $2.30
    Sold Out
    Hot Spanish Salami - $23 per kilo
  • From $7.00
    From $7.00
    Sold Out
    18 Month Di Parma Fratelli Galloni Prosciutto - $70 per kilo
  • From $2.00
    From $2.00
    Sold Out
    Off the Bone Smoked Ham - $20 per kilo
  • From $1.80
    From $1.80
    Sold Out
    Olive Mortadella - $18 per kilo
  • From $2.50
    From $2.50
    Sold Out
    Flat Mild Sopressa Salami - $25 per kilo
  • From $2.30
    From $2.30
    Sold Out
    Danish Salami $23 per kilo
  • From $3.50
    From $3.50
    Sold Out
    Mild Coppa - $35 per kilo
  • From $1.80
    From $1.80
    Sold Out
    Mortadella - $18 per kilo